Expression of SORL1 and a novel SORL1 splice variant in normal and Alzheimers disease brain.

Stroke and pregnancy: clinical presentation, evaluation, treatment, and epidemiology.

Post-mortem oxidative stability of three yak (Bos grunniens) muscles as influenced by animal age.

Proteome basis for intramuscular variation in color stability of beef semimembranosus.

Autotaxin/lysopholipase D and lysophosphatidic acid regulate murine hemostasis and thrombosis.

Factors influencing internal color of cooked meats.

Muscle-specific colour stability of blesbok (Damaliscus pygargus phillipsi) meat.

Structural basis of substrate discrimination and integrin binding by autotaxin.

Color attributes and oxidative stability of longissimus lumborum and psoas major muscles from Nellore bulls.

Proteome basis of pale, soft, and exudative-like (PSE-like) broiler breast (Pectoralis major) meat.